Hang Gliding, Paragliding, Travel, Travel with Paragliding, Kayaking, Ski Touring, and anything else C.J. and I do for fun.
24 April 2007
A Good Day At Blanchard 4/22/07
On launch 45 minutes later pilots were using both the west and the south launch but soon enough only the west was working. C.J. got off cleanly, followed by Delvin, then me, with Murdock already soaring around above. Feiser launched his rigid but did not stick around so it was only paragliders soaring. I had trouble getting up with C.J. and it took 20 minutes before I had enough confidence to go farther N and find some good lift. Eventually I was able to climb to 1300 over launch (2500 msl) and head back to the Oyster Dome. It reminded me of the hiker's lookout on Tiger with all the foot travelers enjoying the sunshine on the rocks. At one point I watched Steve Pieniak, who had crossed to Chuckanut, working his way slowly back up from 600 msl. He not only got up but was able to return to launch. Matty Senior, meanwhile had gone up along the coast almost to Bellingham, turned around and made a good attempt at making it back to the LZ.
Later C.J. called to say she had landed and was getting a ride back up. I went back toward launch thinking about toplanding, but never having seen anyone do that, I decided to head to the LZ myself.
23 April 2007
Orcas Island
17 April 2007
C.J. booked a three-night midweek exchange through WorldMark at their newly acquired property at
We were right on time for the ferry and only had to wait a few minutes. With a kayak on the Outback, our height was close to the maximum of 7 ft 6 in, after which the price for car and driver essentially doubles. Since the ferry was half empty they parked us in the center so there was no problem. On the way we watched the scenery from the upper front deck and realized that we had not been to the San Juans for probably twenty years. Actually not much appeared changed – going in April meant that there were relatively few tourists, so no crowds. The only excitement was when what we thought was a whale showed itself for a moment. We decided later that it was more likely a dolphin. The weather was cooperating nicely with sunshine, light wind and scattered clouds We got to the Resort at Deer Harbor around 1630 or so and checked in to a small, “historic” cabin – one big room with the bed, TV cabinet and a couple of chairs; there was a small table on the porch along with the private hot tub. After a walk around the area and up to the Deer Harbor Inn, we used one of the gas barbecue grills to prepare mahi-mahi for dinner.
Wednesday morning looked promising with sun painting the rocks across the harbor. We took advantage of the “extended” continental breakfast in the lobby so as to avoid having to prepare our own with the microwave in the cabin. By 10:30 we had gotten our gear ready to go, used the kayak cart to roll down to the dock, paid the $5 launch fee, and carried on to the sandy beach…uh oh, the tide is way low and the sand becomes slimy mud near the waters edge. We strap the wheels back on and roll under the pier to a sandier area and launch there. Our goal is Jones Island State Park and we hug the shore of Orcas before making the 0.4 mi crossing of Spring Passage in flatwater conditions (Not sure about the current predictions here but it’s probably still ebbing which means a south flow). Along the way we see what appear to be rusty red squirrels on the shore rocks, but on closer inspection look more weasel-y. (Later we ask around and everyone says that what we saw was a mink.)
19 April 2007
Thursday looked just as good. We were left wondering how we had lucked out on the weather. After breakfast we got a slow start around 11:00 and paddled out towards the Wasp Island group taking a snaky route north of Fawn, south of Reef and north of McConnell with a detour south (with the ebb current pushing us to 5-plus mph) to check out the sea lions on Bird Rock. Rounding the northern tip of Mc Connell we could see our goal for the day, We had the place to ourselves with the caretaker gone for the day. Only one boat and one kayaker cruised past while we were on the island. It would have been easy to stay longer but we were getting hungry and the Nature Conservancy prohibits camping, picnicking, just about everything, so we put the boat back in the water. McConnell had a nice little beach just across from
We checked with the desk and were told that we should get to the ferry dock an hour before the departure time since we were leaving on a Friday. So we had an early breakfast, packed up the last of our stuff and got to the ferry landing shortly after 0900 for the 1020 sailing. We killed time by wandering around looking through the village shops. One kayak tour operator advertised 2-hr trips but charged $15 per kayak launch fee if you brought your own boat ($25/kayak if you weren’t taking his tour!)
From Anacortes we drove south to
03 March 2007
Brazil February 2007

2/13 Tuesday Bob took us to the airport at 05:45. We bought water and a Brazilian Portuguese phrase book at SeaTac but couldn’t find an ATM for Bank of America to deposit Wally’s check. We had a several hour layover in
2/14 Wednesday We flew to Rio and, while we were waiting for our flight to on the Ilha (island). After checking in, we got together with Kevin McGinley and Josh (guides) and Gary Biggs from Alaska (Rich and Maggie Shalman had not yet arrived on their car ride from Belo, where we had run into them at the airport; they had actually been on the same flight as us from Rio). We got Eagle Paragliding caps and t-shirts and a set of Google Earth maps of the area. It was pretty late by the time we headed out for dinner and Doc and Maggie had shown up. We went to Farol (lighthouse), about 2 blocks away on the downstream tip of the island) and got a big table upstairs. We thought the prices were quite high but it turned out that most meals on the menu served two (at least), anyway, Josh paid for dinner for all eight of us (Josh, Kevin, Wevia (?), Kevin’s Brazilian girlfriend, Gary, Doc, Maggie, C.J. and me). C.J. got out her computer when we got back to the pousada around 22:30 and sent some emails she had written earlier.
2/15 Thursday The pousada was furnished with lots of pottery and country furniture, very pleasant. Breakfast was buffet-style and there were fruit and juices, homemade cakes, cheese, ham, bread, rolls, sandwich-makings (and a sandwich grill), as well as scrambled eggs or omelet cooked to order. Hot milk was in a vacuum bottle and there was chocolate mix for making hot chocolate. Around 08:00 we got together and later drove to the in-city LZ at Feira da Paz just on the other side of the bridge from the island. Next we drove through part of the city with Bruno, the driver of our retrieve van, and crossed the main bridge to the south (or east – I never did get the directions straight!) on highway 116. We stopped at a bomb-out LZ near a truck dealership on one side and a favela on the other side. Don’t land in the favela even though it’s on the route to the next hill, the crocodile or Salvacão, a house thermal. Then we drove down HWY 116 for 20-30 km with Kevin and Josh pointing out thermal sources and possible landmarks. The big concern about landing out around here is the abundance of power lines and their unpredictable placement. We drove past two small cities, Era Novem and Alpercata, the first petrol station, and stopped at the second one, “Posto JR” to look at the landing possibilities and get something to drink. [Later, or earlier, this day we also drove out to “Tick Field” LZ and beyond on a muddy, red-dirt road to check out the local LZ’s to be used if you couldn’t get high enough to cross the river safely.] The weather was improving after the overnight rain but the Pico do Ibituruna was still in the clouds. We tried to drive up, anyway, after a stop for lunch at a bakery/lancheria on the Ilha, but the steep, cobblestone road was too slippery so we went back to hang out at the pousada for awhile. Later we were able to reach the summit and the launch but, even though the clouds were broken, cloudbase was below us. Wind was blowing up the back side where the launch is directly above steep cliffs and there isn’t much room to run on the relatively flat slope. After waiting, the wind switched until it was blowing lightly from the E, splitting the ridge (a condition that occurred frequently during our time in GV), and the clouds lifted. Josh, Kevin and Doc managed to get off for a sledder to Feira da Paz. C.J., Gary and I packed up and drove down with Bruno. We got back to the pousada around 19:30 to hear that Doc had lost his wallet in the LZ and had to cancel his credit cards.
We went out around 21:00 for dinner across the bridge in GV at Restaurante Joa’ near the main square where a Thursday evening market was happening (but we didn’t go check it out for some reason), We had the picanha steak – a special cut of beef, marinated and sliced – a huge platter of fries, cucumbers-tomatoes-shredded cabbage, rice, and “beans prepared Minas-style”. Everything was delicious, especially the steak and beans, but there was way too much food. We got back to the pousada after 23:00.
2/16 Friday It turned out that Rick hadn’t really lost his wallet – just misplaced it in his flying gear. We left about 09:30 and stopped at the Bank of Brazil just across the bridge, near the LZ to use the one ATM out of a dozen, labeled with the VISA logo. I took out R$400 (which lasted until we left for
2/17 Saturday I think this is the day that Brad joined us. We left around 10:00 and stopped at a field (“one-tree LZ”) near where the road to launch starts up the hill – a good bailout. There was a large amount of traffic on the road including the AVVL bus and a couple of cars with hang gliders on top. It was Saturday and the locals were out, plus the pilots who have arrived early for the comp; it was almost crowded on top. Interviewers filmed C.J. again; this time it was for the big O Global news organization. Conditions looked pretty good but there was cloud development NE of us and showers in front. I launched behind a girl with a blue wing who aborted four or more times. Then I found myself sinking , then climbing in front of the rock face with the same girl, but not back to launch level. I searched around but couldn’t find anything else and followed C.J. to the one-tree bailout. Over the field I caught some lift and drifted NW back towards the river gaining 1000 ft but lost it and landed in one-tree where two kids folded our wings. Bruno came along and returned us to the pousada while Rick was dirting near Salvacão. C.J. and I used the pool after I walked into town to try to buy Guaraná, a carbonated energy drink All the large stores were closed and I ended up buying a 2L bottle at a small mom and pop shop on the island. We went out to dinner early (19:00) to another, nicer place on the island where we all had various kinds of pasta dishes most prepared as casseroles (Several people complained that everything tasted like macaroni and cheese). We had fettuccini ao paillard which had slices of beef in the dish in addition to the pasta and a smoky cheese sauce. During dinner on the patio, under metal awning, we were subjected to noisy bombardment of falling “monkey bananas” onto the awning. Later we walked into GV to the plaza but there was no caproheira “dancing/marial arts” even though the guides expected to find it. We were back to the pousada by 23:00.
2/18 Sunday I guess daylight savings time switched off or something because we didn’t get up until 8:10 because the clock was off by an hour. We hung out at the pousada because the peak was obscured by clouds. Later, the comp was reported canceled due to overdevelop-ment around the area. We walked off the island expecting to see some activity around the plaza but there was nothing. Stores were closed but we walked over to Point do Açaio for a blended, smoothy-type slushy made with açai berries from the Amazon, topped with sliced banana, granola and honey. [The owner showed up just as we were turning away from the closed shop] After a swim and a little too much sun back at the pousada, I went with Kevin, Brad and Josh to the shopping mall (which was just about the only shopping area open during the Carnaval season) and wandered around the stores for a while. We watched from the parking lot in disbelief as a number of people flew off Ibituruna in the incipient gust front conditions. We spent some time at the food court and then went back to the “hipermercado” where I bought a 12-pack of Guaraná and a pair of Brazilian flip flops (Havaianas). We got a taxi back to the pousada for R$10 (R$4.65 already on the meter because it had been called by radio). Meanwhile, C.J. had been working on the magazine and had it almost done. It started raining again as we left the mall. Rick, Maggie, Gary and we went to dinner early at Joá and stopped at the plaza for a while to watch some drumming. At Joá we had pork loin, kale, mashed beans and, in addition, shared some of the other abundant dishes on the table. We stopped to watch the drumming again on the way back but they were just winding down. Sunday was supposed to be the big party day but there wasn’t much going on (at least that early).
2/19 Monday The weather was cloudy/overcast with showers. I went to the airport with Kevin, Josh and Bruno to buy tickets for our Friday flight to of pieces of transparent quartz ground into fire-starting lenses.] We didn’t drive up to launch until late afternoon. Josh and Brad were able to play in the strong and gusty ridge lift after a rain squall passed. Then the wind velocity dropped and Brad, Josh and Rick launched and flew down to Feira da Paz. They radioed back that the air was turbulent and we drove down with Bruno. After hanging out at the pousada for a while, we went to dinner at the bar next to Joá, Vai & Valte, and had pizza and beer. We were back at the pousada by 23:15. [Brad-->]
2/20 Tuesday We hung out at the pousada until it stopped raining, pouring at times, until 11:00 or so when we drove up to launch. It was cool and drizzly and the Red Bull-style Sol tents, set up on the road for the comp, were being used to keep gear dry rather than as big sunshades. There was a large crowd of comp pilots and spectators. As the cloudbase lifted and sun came out, the strong wind up the front side moderated to a very light and variable breeze. A task was finally called at 14:40 to Engeneior Caldas (about 38 km). We launched after the start window (15:15-16:15). I found lift right off the back side and climbed 100+ ft then headed out to a cloud but there was no lift there and the cloud quickly dissipated. I tried going back toward the face, then north, but found no lift. I ended up in one-tree LZ with Rick. Bruno took us to Feira da Paz to pick up the rest of the crew including C.J. who had gotten 1000 ft over and flown for 1hr 25 min. Later we clients went over to Farol for dinner but it was closed (It is “Fat Tuesday, after all.) then we tried to find the Bonanza Pizza place with no luck. Finally we went back to Joá where we each had the “executivo” plate finally a reasonable amount of food for a low price (R$8). We were back in the pousada by 22:00.
2/21 Wednesday The weather was looking more promising so we left for launch around 10:00 and launched off the front side around 12:30 before the comp start window. I had to fly around the mountain to find good lift. I ran into some rough air and flew out towards the river over one-tree and found light lift eventually getting to 4300 ft. I ignored the request of the guides to come back to the mountain and fly with the rest of the party and had to follow them at some distance when they all took off southwest down the right side of highway 116. I caught up with the group circling over the second town, Alpercata, but by the time we had reached the far side of town we were scratching to stay up. C.J. was high enough to continue on while Josh, Rick and I avoided a hillside of power lines to land across the highway in a nice big field about 1 km beyond the town. Bruno soon arrived although it took way too much talk on the radio, making it more difficult for those still in the air. We did not have radio communications with C.J. or Kevin, and drove west to chase Brad instead of continuing down the road to where C.J. had landed about 1 mile before the second petrol station (14 mi from launch). We found Brad riding toward the main road in a horse cart. Josh’s plan was to pick up Brad, assume C.J. was with Kevin and would get a bus back to GV, and meanwhile the rest of us would go back up to launch. Brad seemed to think that was OK but asked Rick and me if that sounded alright. Rick said we should go get C.J. So that’s what we did. It turned out that C.J. had no contact with Kevin and had landed by herself. Fortunately, Critter (Richard Kocurek)had landed with her shortly afterwards so she was not all alone in the middle of nowhere. Kevin was left out wherever he had landed because we could not raise him on the radio. It turned out that he was only another mile down the road at the second gas station. The rest of us returned to Ibituruna and had local flights – me to one-tree again after getting bounced around. Bruno picked us up and we returned to the pousada for showers and pool time. We left around 20:00 for Spettu’s, a churrascaria, where the meal is served rodizio-style – the waiters bring around skewers of meat and carve off slices. There were many different types of meat plus a buffet of salad items, beans, rice and potatoes. One pays on the way out – it was only R$15 for the rodizio, and then the costs of drinks and desserts were added on.
2/22 Thursday We headed up to launch around 10:30. Conditions were sketchy – low cloudbase and the wind switching from side to side, so we waited to launch until after the comp launch window at 14:30. By then, there were light cycles, sometimes on the front side, sometimes on the back, both crossing. Brad and Josh launched, got up and went XC. Kevin stuck around with us and eventually drove down with his girl friend, Wesia, and Maggie and C.J. to help with the retrieve. Doc launched, and so did JR. I tried three forward inflations on the back side, then went to the less crowded front side where I was able to reverse in a good cycle. Lift was scattered and punchy in front of the face. At one point I wasn’t sure that I would even make the one-tree LZ, but I did for a big twelve minutes. Bruno picked me up as I was walking down toward a local store for a drink. Then we drove almost to Era Novem, the first town on Rte 116, to pick up Doc who had landed on the slope behind Salvacão. C.J. and I went back to the pousada to shower and pack while Kevin went to arrange his hotel room at Serra Lima; Doc and Maggie were going to check on their purchases at the gem shop. We did some packing and then around 20:00 we went to Aaron and Alejandra’s house for truly excellent BBQ – what Spettu’s should have been. Of course, they had a chef to prepare the meat (on a restaurant-style multi-skewer grill) and a maid, and who knows how many other servants. We offered to pay for all the meat we ate but Aaron refused – I guess we should have known, but Brad had told Aaron that we would chip in for the dinner since there were eight of us. Bruno picked us up and returned us to the pousada around 23:30. The rest of the packing had to wait until morning but our flight wasn’t until 10:15
2/23 Friday [Others left much earlier – Doc and Maggie were going to Belo by car again and left at 06:30]. Our taxi was there a bit before 09:15 and C.J. was still uploading photos and couldn’t get the last one finished. Josh was the only one of our party awake and not gone so we left him our last few Guaranás, paid for the one I drank from the mini-fridge, and taxi-ed to the airport. For some reason we were not charged for overweight baggage going in the return direction. We bought a couple of GV postcards and waited for our flight – no air conditioning but it wasn’t too bad if you sat under the ceiling fans. In Belo we waited for the bus in spite of semi-high pressure salesmanship from the taxi drivers and arrived at the international airport in plenty of time to check in (no lines!) and visit with Doc and Maggie who arrived after us. C.J. got some postcard stamps at the post office and I got another R$400 from the Bank of Brazil ATM. We visited the observation deck and then went to our gate area which was air conditioned and had wi-fi (but you had to have a local ISP for it to work and it was not clear how one did that). We flew TAM to
2/24 Saturday We slept quite well with the air conditioner on about half speed under just a sheet (although C.J. used the airline blanket in addition). I went down to the desk to see about breakfast and asked for tea and chocolate instead of coffee; about five minutes later it was delivered and we ate on the tiny, round table in front of the open French doors on the balcony. Around 0900 or so we went down the gentle hill planning to walk along Copacabana beach and check on
2/25 Sunday After breakfast I got a phone card at a news stand and C.J. called Ricardo, the pilot she met yesterday in the LZ (She used the phone card because it was more expensive to call a cell phone from our room phone). He said it was not a good day for flying. So, we went to the shore and walked along the beach; the sun was hot but there was a breeze and it was not too bad. There were LOTS of people – apparently Sunday is when the locals go to the beach, too, and Avenida Atlantica is closed to motor vehicles (except one big truck with a live band and a big crowd following). We walked a ways on the sidewalk and also on the wet sand. C.J. took a photo of an elaborate sand castle (for a R$2 donation). When we reached the south end of the 4.5 km beach (we had not started at the 0 km mark in Leme), we continued to the Forte da Copacabana and toured the galerias below the thick dome that protected the huge guns. Then we went to the surface where two pairs of the 305 mm cannons still stick out of the fortification. There were great views back to the beach and Sugarloaf (Pão de Açúcar). We toured the military history museum before going back into the sunshine. On the way back we stopped at a newsstand to get a Bill Beck postcard and a couple of bottles of drink. We walked through a street market of fruits and veggies then back to the beachfront, starting to search for a lunch spot. We settled on a sidewalk kiosk along the beach and C.J. had the traditional caipirinha (cachasa and crushed limes), while I had a chopp (draft beer), followed by burgers, all served under a beach umbrella. Tired from the walk, but more from the hot sun and humidity, we headed back to the hotel through the crowds. I went out later to Sendas and bought a six-pack of 1.5 L water. We showered (no hot water since morning but that is not a big problem here) and relaxed with the AC for a while. Around 17:45 we went back to the Internet place and C.J. sent some emails and proofed PDF. Walking back along the street, each little bar exploded in shouts and cheers as the local futebol team scored on TV. We were going to meet
2/26 Monday We supplemented our bread, juice, hot drink and cheese with last night’s leftover meats so we lasted until 15:00 before needing lunch. Hugo, the guy we were corresponding with via email about reservations was at the desk and we could ask about storing our luggage at the hotel until we needed to go to the airport for our 23:55 flight. He told us that it was not a problem. Weather looked very iffy for flying – clouds and wind – so we did not even call Ricardo. Instead we took the Metro to the Cinelândia (Praça Floriano) stop and found our way to the Bonde (tram) terminal to Santa Teresa. We passed over the Arcos da Lapa, a Roman-style aqueduct and wound through the hillside neighborhood. We got off at Largo dos Guimaraes instead of taking it to the end of the line, and walked up the other set of tracks far enough so we could see the
2/27 Tuesday We had the leftover chicken with breakfast. Around )9:30 we headed down the hill thinking about taking a bus to Ipanema but decided to walk through the tunnel (along Rua Tonelero). It was quite a ways to the Lagoon (passing a Metro station where I did not think there were any Metro lines). Once there we walked on the path along the lake to the right, past the swan boats to the first kiosks, then went back the other way to the channel where we turned left and walked down the rough side of the channel to Ipanema beach. We walked along the water’s edge of the remarkably uncrowded beach for a ways and along the sidewalk all the way to Arpoador where we climbed up on the rocks for a view toward Copacabana Fort and Sugarloaf. Then we backtracked a bit to get onto the street leading to Copacabana. Somewhere along the way we stopped to buy bottled water, lemon drink and postcards, and got taken for 50 centavos for a pay toilet whose door refused to open. A nearby cop directed C.J. to the Sofitel hotel which had a bathroom in the lobby (several levels of sophistication above the Hotel Santa Clara!). Returning to Avenida Atlantica, we wandered down the beachside sidewalk 100 m or so to find a kiosk for lunch. Before C.J. even got her caipirinha, a young man on a bicycle snatched her belt pack which was lying on the small table right next to her hand and rode off with it. We chased him yelling, “Stop! Thief!” but no one tried to stop him – maybe yelling in English was not the most efficient method. C.J. was angry; I was almost amused that we had been robbed so easily. Fortunately we did not lose anything irreplaceable like passports, but there was C.J.’s camera, credit cards, debit card, some cash, two $50 traveler’s checks, and other ID’ like her drivers license. After downing the caipirinha, we returned to the tented snack restaurant where we had met the policeman earlier and reported the theft. He did not speak English but another man interpreted and the cop called the tourist police who showed up 30 minutes later. They took us back to the hotel to get our passports, then to the tourist police station in Ipanema where C.J. filled out a bunch of reports, and I went with one of the tourist police to four banks, none of which had an ATM which worked with my soon-to-be-canceled debit card. The clerks at the tourist police station tried to help us call Mastercard and American Express and Visa/Bank of
2/28 Wednesday After breakfast we checked at the desk for the American Express office (“behind the
3/1 Thursday It was stormy and rainy coming in to Atlanta-Hartsfield. Later there was thunder and lightning while we were waiting to board. C.J. used our Silver Medallion Delta Frequent Flyer cards to get us upgraded to First Class. Actually, she got to First Class, her first time in First, and I had just about settled into a seat by myself in Coach when the flight attendant told me, “Your seat is available, sir.” Cool! We had a great lunch while those in Coach were getting snacks. There were thunderstorms in the
03 December 2006
Chile - Paragliding Iquique, and Santiago November 2006
11/17 Friday Bob Hannah got us to the airport for our 1335 Delta flight. We bought water after getting through TSA security and then had lunch at La Pisa Café. We changed planes in Atlanta and then had a long night flight to Santiago. It was clear enough to watch the terrain of Chile change from desert to farmlands in flat valleys between steep ridges as we flew north to south.
11/18 Saturday There were long lines for the "reciprocity visa" ($100 each) and in the customs/immigration line, a couple of porters who looked more like uniformed officials grabbed our bags and “helped” us to the check-in gate for our flight to Iquique. So we ended up giving them $5. There was a long layover in the and we went to Palo Buque after a quick stop at a restaurant near Los Verdes(with salt crystals instead of gravel for ground cover) to use the baños. The wind was light and getting lighter at PB so, after an hour we went to Alto Hospicio, a launch above the city of
11/19 Sunday There was a typical big hotel breakfast buffet with some unfamiliar kinds of pastries, various cold cereals, fruit, a platter of sliced cheese and ham, and eggs cooked to order –scrambled (revuelito?) with cheese and ham, kiwi and strawberry juice. We made lunch sandwiches on rolls with the cheese and ham. We met the rest of the group again at 0915 at the vans and drove up to Alto Hospicio for a morning flight. It was already lightly soarable when we arrived (about a 20 min ride). I flew for 40 min, toplanded to get sunglasses as the fog burned off, launched again with a brummel hook unfastened so landed again. On my third flight I managed to scratch around for only 10 min before a flush cycle sent me across the dune to the beach. C.J. stayed in the air, got high and was able to fly out to Playa Brava and land near the hotel. We got back to the hotel around 1300 and rested until it was time to meet again at 1530. It was closer to 1600 when we headed out to Palo Buque. The wind was too light there and a bit too W or NW so we headed back to AH. It was easy soaring but no one was getting very high (“very high” in this case meant 100 m over launch). I toplanded after 40 min thinking it would be easier to pack up on the hard sand launch than down on the loose sand beach. It wasn’t. I rode down with Todd then went back to the
11/20 Monday Early breakfast then load at 0830. We’re down to one van with 8 people (Todd Weigand and Luis Rosenkjer, our guides, David Salmon from SLO, Ihor Trufyn from B.C., Summer B from Ashland, and Bob from NC), and our wings on top (Oops, my platypus nozzle must have gotten squeezed because water was running down the side of the van. Not much in my pack was wet but I had to buy another bottle of water from the gas station convenience store).
At the Chilean version of the FAA (but run by the military) at the airport, we found out that there was some military exercise going on and that the ridge between Patillos and almost to Palo Buque was closed. We drove about 80 km past Patillos to Playa Chipana, another launch N of Tocopilla. Launch was on a steep, sandy (looked like a glacier) area. The 4WD van was able to get our wings and us most of the way to the launch in two trips. Then we had to struggle up the steep and loose sand to wherever we wanted to lay our wings out. Luis launched first and landed just below launch when it appeared to be too weak. He launched again later followed by David Salmon and they were able to soar and climb above launch. I took off shortly after 1200, made a few passes over the sand and then had to land when I began to sink. I didn’t launch again until after C.J. launched. This time I made just two passes before crossing the small canyon to the N and getting on the rock-studded slope (probably an alluvial fan)
. (See my tracklog left) I flew low across the slope gaining altitude slowly and I worked some rough thermal lift . Eventually, I was high enough to head N as I continued to work ratty ridge and thermal. I was way below the top of the ridge (2000’+) for most of the flight and had to turn the corners much lower than I wanted to. At one point Todd and I turned a corner (he was much higher). There was a long glide in sink before getting back to the portion of the bowl that faced into the wind and I was down to 500’ which looked like about 100’ over the ground. I was looking at possible LZs in the rocky terrain. However, lift was available even that low and the rest of the flight (1 hr 35 min, 31.5 km) was easier with clouds forming at or above the ridge. When I spotted Ihor on the ground before another big spur, I flew out, took some photos and landed nearby (S of the spur south of Rio Seco). C.J. meanwhile had sunk out after being exhausted by carrying her (my) wing up to launch. Bob, Summer and C.J. were already at Ihor’s LZ and C.J. got some photos of my approach and landing.
11/21 Tuesday Up at 0700 for an early breakfast so we could get to the grocery store to buy water before we left at 0915. Unfortunately, the store (
11/22 Wednesday We loaded up at 0845 for Chipana. On the way down C.J. and I talked with Ihor, who had been here touring around with his wife for the previous two weeks, about renting cars and traveling around on our own. Once again the van ferried our gear and bodies (in separate trips) to as high on the dune as possible. But this time Bob carried C.J.’s pack up (way up, higher than necessary, almost to where an earlier-arriving group from
11/23 Thursday We loaded the van at 0930 and drove to Patillos, then took the mine road to the launch (signed “Zona de Parapentes”). The whole area reminded me of Doherty Slide with the road angling up the face of a bluff and the lack of vegetation. Launch was a pullout on the side of the road with a small parking area across the road. The launch had a somewhat rounded slope so pulling the wing up would not be too difficult if you didn’t wait until the winds got strong. I took off about 1130 (after C.J. and Ihor) and made several passes gaining altitude quickly until I was above the top of the bluff and looking down on a rugged plateau. C.J. and Ihor were above me but the climb out was so easy that I passed through 750 m and radioed that I was ready to cross to the next point. Todd advised waiting another 20 min for the lift to develop. Several minutes later I hit a boomer and climbed to 883 m (2740 ft) [Airspace restriction was 1000 m] and headed across the gap to the next point. I worked there for a long time and even tried to come back against the wind when the rest of the group were getting up back in front of the first point. Eventually I just went on glide and caught some lift low on the next face. About this time David passed me and led the rest of the way. We were getting higher than on the previous days farther south (1800-2000’) and bumping along from point to point. About 15 km out we came to a point that had a big gap north of it. We spent quite a bit of time trying to get really high but I finally had to leave with just 1800’. I was waaay back in there through the sink-y rotor and crossing a gap which appeared to be a bombing/missile range with target building painted (?) on the ground. I was clocking close to 60 kph when I finally reached a point (very low) where the wind was hitting the face pretty much straight on. A few passes got me a more comfortable distance above the valley floor and a long walk out through deep sand to the highway. Back up to 1600-1800’ I followed Ihor, who also had had a low save, and Todd to the next point/spur which was directly E of the airport. I thought that the next bowl/gap would be even deeper than the preceding one and would put me far from the road again (it turned out that I was mistaken and the really big gap was the preceding one) so when Ihor and Todd headed across, I turned into the wind and penetrated slowly out towards the highway using speedbar until I was near the ground. I collapsed the wing using the D-lines and quickly pulled in on one brake line. (2hr 00min, 22 km). Luis met me with the van as I reached the highway and we went for lunch at Cote Verdes, one of a collection of restaurants and snack bars, about 25 km from
11/24 Friday After breakfast we loaded up for Chipana at 0900. I launched at 12:15 and got up quickly, well, compared to the previous two flights here. Luis advised me not to go on alone so after everyone had launched, I came back over launch and caught a strong, smooth 1000 fpm thermal to higher than I had been near launch before. 30 min or so later Todd, in the van, announced whitecaps and C.J. decided to land before the 3rd point. Even though I was higher than on previous flights, Luis, David and Ihor were higher still. Crossing the big gap at the mine road, I was down to 600’ but managed to scratch back up. Somewhere around the next ridge I found another strong thermal and reached the highest point of the day, around 2750’. At another point a small cloud formed right in front of me and all I had to do was fly under it to get to 2400’. Before reaching the point south of Rio Seco, my radio battery died and I did not hear Todd report whitecaps and strong winds at Rio Seco. I had planned to land anyway and followed the others out to the edge of the ocean and landed on the east side of the road. (1 hr 30 min, 31.5 km). On the way back we stopped at Las Verdes again but this time at La Picá de Pescador where the food was even better and just as inexpensive. C.J. and I shared the menu of the day: 2 empanadas and a big plate of fried apañados (a type of fish –very good) and ensalada chilenas. We were all stuffed and, since the wind appeared too strong at Palo Buque, we returned to the hotel. C.J. and I washed some clothes (which we had been doing every day), dealt with trip finances with Todd (we had to pay for an additional day), did some computer stuff and took a shower. We planned to meet at 1945 to go out for ice cream in lieu of doing an anniversary dinner. Luis and Todd took us down to the center of
11/25 Saturday After breakfast we headed back to Chipana for our last try at a long cross country flight. Todd had reminded us the previous day to fly safe since we had a perfect record so far. I launched at 1225 and everyone went high while I groveled to the first corner and around it. Then I finally caught some good lift and got up with the rest of the party and stayed relatively high for the rest of the flight. We passed Rio Seco at about 90 min. and climbed on the small ridge just beyond. At some point I reached 3100’ –
11/26 Sunday After breakfast we went up to Alto Hospicio at 0930, cleaned the sand out our wings and straightened the lines from our hurried packing up yesterday in the wind. I launched around 1035 and soared around for a while before heading down the ridge to the north. Crossing the power lines where a road switchbacks up to Alto Hospicio was scary (especially when Luis, mistaking someone else for me, said, “Watch out for the power lines ahead of you!” when I had already crossed all of them…I thought). I spent a half hour above a gravel pit at the point of the ridge nearest to Playa Brava getting no higher than 2100’ (Luis and Todd had recommended 2300’). It turned out that 2000’ was easily high enough on a light wind day as I ended up 1000’ over the beach when I arrived at the hotel. I took a bunch of pictures while crossing and above the beach. After landing (1 hr 10 min) I packed up on the grass and rolled the wing up for airline travel. C.J. met me at the beach having landed at Huyaquique. We returned to the hotel to pick up our lunch and then back to the beach to sit in the shade of the palm trees on the grass. Afterward we walked up the beach in the wet sand – the dry sand was too hot. There were lots of birds and a few line and net fishermen. We walked as far as the beginning of Cavancha before heading back to the convenience store near the hotel for a “Menta Chip” ice cream bar. C.J. worked on the computer and with Todd and Luis the rest of the afternoon while I downloaded photos from the A80 onto C.J.’s flash drive using the hotel’s public computer. Then I tried uploading to Picasaweb with no luck, but at least I chose the photos I wanted uploaded. Later I sent an email to Bernadette and Wayne. Back in the room at 1730 C.J. did more proofing, and this was after she had already had a working breakfast with David and Luis. Dinner was “mustgos” at 1900 in Luis’ room.
11/27 Monday After breakfast the rental car was delivered and there was the usual contract to sign and checking over the car for damage, all in Spanish. – and gestures and some translation help from one of the bellhops. It was a small Hyundai Accent (?) with 173,000 km on the odometer – not like an Alamo/Avis/Hertz late model with hardly any mileage. I agreed to another $6/day insurance which was probably not necessary but so cheap that it seemed worth it. As far as I could tell, the final cost was something like $35 per day. On the way out of town we got gas which cost 600 pesos per liter (or about $4.80 per gallon). We drove up to Alto Hospicio and then we were in new country continuing east on the highway through AH and then climbing higher onto the Pampas de Tamarugal plateau. Almost to the intersection with the
11/28 Tuesday After breakfast we loaded the rental car with warm clothes, lunches and 5 L of water, got gas and pulled out around 0900. We retraced our previous route almost to Pozo Almonte then turned N on the
The organ pipe cactus gave way to “fuzzy cactus” and, at about 3600 m to patches of grass and llamas (or anchovies, uh, angoras uh …) and even some running water. We kept encountering stretches of unpaved road which slowed us down ( as did stopping to take pictures and just gawk at unusual scenery, so when we stopped for lunch at 4400 m (staggering a bit up a hill in the thin air) we knew that we would have to turn back without getting to our goal of the Bolivian border just beyond Colchane or the village of Isluga in the national park. [Turnaround point was at km post 150] We could see snow on some mountains to the east before we turned back, and some vaguely volcano-ish peaks. Going back was faster because we did not make so many stops and we arrived back in
11/29 Wednesday I asked the bellhop Antonio if he could check to see if we could drop the car off at the airport – nope, has to be in town. I gave him 5000 pesos for his help in renting the car. We had a leisurely breakfast and at about 0930 drove to near
11/30 Thursday After breakfast we took a taxi to the airport, checked in and flew to Antofagosta where we had to wait for conditions to improve at La Serena. At smoothly because we shortly found out that we had no reservations because they had not received our emailed acceptance of a double room. The staff was very helpful and arranged a room at the Hotel Lira for the night and even paid the taxi fare. We left our paragliders stored in a back room at Hotel Vegas. (photo, left) C.J. was able to pick up email and download the front half of the magazine in the breakfast room while I went out to explore the neighborhood. I should have taken a map because I finally had to give up and retrace my steps to get back to the Hotel Lira. We asked the manager for a restaurant recommendation and walked south on Lira into a motorcycle shop district with no restaurants. Heading back, and after an ice cream, we spotted the restaurant on a side street but it didn’t open until 2000 and appeared expensive. [We later found that it was a place that the city tours used for their night tours.] We walked pretty aimlessly up to
12/1 Friday Breakfast was more typical of a small hotel – juice, hot chocolate and six slices of toast, butter and jam. We checked out of Hotel Lira and caught a taxi to Hotel Vegas – our laziness gene overcame our cheapness gene. We were surprised to be directed immediately to our room because it was only 10:00 A.M. The second surprise was that the room was a matrimonial rather than the doble which we had expected. The manager later explained that the couple (from SF) who had been in there had asked to move because the party in the café under the windows had been loud and had gone on till early in the morning. [The local soccer team had scored a big victory the previous day] Anyway, there were lots of windows and a sitting area in the corner turret that looked out on the cobblestone Calle Londres. (Compared to looking out on a rather scruffy lightwell as in Hotel Lira.) We went out to get stamps (only at post offices) for the only post cards we had seen so far in
12/2 Saturday We awakened this morning to the sound of “Ave, Ave, Ave Maria” as a procession from Iglesia de San Francisco bearing a large statue of Mary passed right under our windows. Breakfast was a hot buffet with hot dogs (?), bacon, omelets, toast, juice, hot milk (for cocoa for me), yogurt, fruit, etc. – not as extensive as at the Terrado Club but quite good. C.J. worked until 1100 when we went down to the front desk, checked out and stored our gear in a back room off the terrace. Then we took the Metro to Baquedano (Plaza Italia) and walked to the base of Cerro San Cristobal where we took the funicular to the terrace below the summit (869m). The whole area was busy with weekend crowds – boy scouts, pilgrims, lovers, bicyclists and just tourists. We could pick out the hill we climbed the day before and some of the downtown area. The summit is crowned with a large statue of Mary standing on a crescent moon. Pope John Paul II said mass here during his visit in 1989 (?) We checked out the teleferic and then went back down on the funicular. We had lunch at a sidewalk restaurant La Palmera on Pio Nono – pork chops and a big ensalada Chilena for me and a soup with chicken, green beans, and potato for C.J. We shared a schop, 500 ml stein of Escudo beer. We took the Metro back to Santa Lucia and returned to the Centro Artesanal where C.J. bought a skirt. After a pit stop and a rest in the hotel lobby we went out along one of the paseos to get an ice cream, our last excursion before catching a minibus to the airport. At the plaza, we sat and watched kids chasing the pigeons then walked over to see why a crowd had gathered. C.J. stumbled into a space in the grating covering a drainage channel and punctured her leg at the top of her shin. Many people stopped to help with baby wipes, bandaids and compassion. We got a bandage on and limped over to a Cruz Verde pharmacy where an English-speaking salesgirl checked the wound and sold us some antiseptic and Steri-strips for pulling the wound together. We headed back to the hotel and hung out there until our minibus arrived and took us to the airport. We had a nice conversation on the way with a lady who had just returned from her second cruise to Antarctica. The line at Delta was long but we checked our bags with no trouble. We did not have our original travel document so had to fill out another set before going through passport control. No water was allowed in so I bought C.J. another bottle once we were through airport security. Then we had about 6500 Chilean pesos left and the duty free shop had both pisco and pre-mixed pisco sour. I bought one of each for us and had to hand-carry them on to the plane. Once through the gate, there was another inspection of our carry-ons on the jetway and C.J. had to give up her unopened bottle of water (!) but the liquor made it through. We got dinner on the long flight and slept for a few hours.
12/3 Sunday There were long lines to go through US passport control in Atlanta, almost no inspection at all of our luggage and all we had to do was push our cart into a line of carts at the end of the room and airport baggage handlers took it from there. To go through the TSA security check we could have no liquids (except for the 3-oz bottles in a 1-qt ziplock bag) so I had to run back to our checked bags and stuff the two bottles inside C.J.’s wing bag hoping the glass would survive. We had seats at the very back again just as on our flight SEA-ATL but the view was good all the way across the country and the back-of-the-seat- monitors could be set to show the GPS map of our route. We came in past
Great trip!